Here is a simple recipe for roasted turnips:
Here is a simple recipe for roasted turnips : Ingredients: 1 lb turnips , peeled and cut into 1-inch cubes 2 tbsp olive oil Salt and pepper, to taste Optional: chopped herbs (such as thyme or rosemary) for garnish Directions: Preheat the oven to 400 degrees F (200 degrees C). In a large bowl, toss the turnips with olive oil, salt, and pepper. Spread the turnips out on a baking sheet and roast in the preheated oven for 20-25 minutes, or until tender and golden brown. Remove from the oven and garnish with chopped herbs if desired. Serve immediately. Note: Turnips can also be boiled or mashed, similar to potatoes, or added to soups and stews for added flavor and nutrition .